Mabey, David
Sausages
ISBN: 0861884736
Book Number: 50370
Piatkus 1984 8vo Pictorial laminated cover. 96pp near fine, light foxing to endpapers. Contents includes, A short history of the sausage, Ingredients of the sausage, Some great sausages of the world, Sausagemeat and sausages without skins, Sausages with skins, Sausages in the kitchen, Preserved sausages, Other sorts of sausages, Index.
Keywords: Sausages Mabey David
Price: $12.00